Ethos // Sheep's Pie

The first thing I have ever tried at Ethos Vegan Kitchen is the sheep's pie. It's sautéed broccoli, onions, peas, and carrots in veggie gravy topped with mashed potatoes, and is ovenbaked. It comes with a side of two slices of potato-chive bread. $9.95

It's right out of the oven, so it is so hot, and obviously so fresh. They give such a good portion I thought it was too much for me to eat, but it was so delicious that I ate it all. Even the bread was amazing, too!

What I love about this restaurant is that they can take literally any dish and make it vegan. Whether it's scrambled eggs or chicken, there is no cruelty here. People think vegans eat just nuts and grain, but that's not true. We eat real meals, too. And none of the food here is dry and tasteless like at other veg resaurants. They really take creativity to a whole different level here.

And the prices are amazing! You would think as a vegan restaurant, you'd be spending more, but it's not like that. You can walk away spending only $7.50 for one meal. That's better than a lot of meat-serving places.

Ethos
1235 N Orange Ave, Suite 101

Orlando, FL 32804